Deep burgundy in color, with aromas of plum, fig and cedar. Rich notes of dark chocolate, roasted coffee and cassis, complemented by soft tannins and a long finish of vanilla and spice.


Deep burgundy in color, with aromas of plum, fig and cedar. Rich notes of dark chocolate, roasted coffee and cassis, complemented by soft tannins and a long finish of vanilla and spice.

2018 Petite Sirah from Viñas de las Peñas vineyard in Alexander Valley, Sonoma County. Deep inky purple in color, with aromas of Santa Rosa plum, cocoa and sassafras. Notes of blueberry, soft leather and cedar accompany balanced acidity and a finish of vanilla and blueberry pie.
2021 Zinfandel from Sonoma County’s Fountaingrove District. Alizarin crimson in color, with inviting aromas of Bing cherry, chocolate, mocha and cinnamon. Notes of raspberry, boysenberry, cedar and nutmeg are complemented by soft tannins and a velvety finish of vanilla, white pepper and caramel.

Our 2019 HillSide Blend combines 75% Petite Sirah and 25% Cabernet Sauvignon from neighboring hillside vineyards above the Russian River. Deep purple in color, it offers aromas of blackberry, blueberry and spice, with hints of cedar and leather. Soft tannins and balanced acidity lead to a smooth, lingering finish.

Medium ruby in color, with aromas of Rainier cherry and cedar. The palate offers crisp summer red berries and a soft, buttery leather texture, followed by a long, smooth finish with balanced acidity and tannins. Copy description

Tasting NoteCOLOR: Color is medium ruby.NOSE: Nose of Rainier Cherry and cedar.PALATE: Palate chimes with summer crisp red berries and a soft buttery leather texture.FINISH: Long smooth finish.TANNINS & ACID: Nice acidy and tannin balance. Technical DataHARVEST DATE: 16 SEP 2018BRIX: 23’TONS HARVEST: 1.28FERMENTATION: Whole berry in stainless steel tanks, 48-hour cold soak, Rhońe 2056 Yeast added, Daily Pump overs.AGING:…